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The Complete List of Farm Animals That Start With T

This list includes 10 Farm Animals that start with T, from “Tambaqui” to “Turkey”. They cover both land livestock and farmed fish, used for meat, eggs, milk, fiber, or labor.

Farm Animals that start with T are species commonly kept on farms for production or work. For example, the turkey played a notable role in North American food traditions for centuries.

Below you’ll find the table with scientific name (binomial), taxonomic order, and typical habitat (production system).

Scientific name (binomial): Shows the species’ formal Latin name so you can accurately identify the animal across languages and regions.

Taxonomic order: Gives the broader biological grouping, helping you see related species and their general traits at a glance.

Typical habitat (production system): Describes where the animal is commonly farmed, helping you understand production context and management needs.

Farm Animals that start with T

Common nameScientific nameTaxonomic orderTypical production system
TurkeyMeleagris gallopavoGalliformesintensive broiler houses, free-range farms
TilapiaTilapia spp.Cichliformesaquaculture ponds, cages, recirculating systems
TroutOncorhynchus mykissSalmoniformesfreshwater raceways, ponds, recirculating systems
TunaThunnus spp.Scombriformessea-cage aquaculture, ranching, fattening pens
TurbotScophthalmus maximusPleuronectiformessea cages, land-based tanks
TenchTinca tincaCypriniformesfreshwater ponds, extensive polyculture
Tiger shrimpPenaeus monodonDecapodaintensive brackish-water ponds, hatcheries
TambaquiColossoma macropomumCharaciformestropical freshwater ponds, cages
TrochusTrochus niloticusTrochidamarine mariculture on reef flats, sea farms
TeguSalvator merianaeSquamatareptile farms, captive breeding facilities

Descriptions

Turkey

Turkey

Large domesticated bird raised mainly for meat and some eggs; notable wattle and fan-shaped tail. Major production in North America and Europe, easy to identify by bare red neck and large size.

Tilapia

Tilapia

Generic name for several farmed cichlid species valued for mild white flesh; hardy and fast-growing. Common in warm-water pond and cage systems worldwide; laterally compressed, deep-bodied fish.

Trout

Trout

Rainbow trout is widely farmed for meat and stocking; streamlined, silvery body with spots and a pinkish lateral stripe. Suited to cold, well-oxygenated freshwater production.

Tuna

Tuna

High-value pelagic fish farmed or ranched for sashimi/sushi markets; torpedo-shaped, metallic blue back and powerful swimming. Aquaculture focuses on species like bluefin and yellowfin in sea cages.

Turbot

Turbot

Flatfish prized for firm white fillets; broad, diamond-shaped body with bumpy skin. Farmed in Europe and cultured in tanks or coastal cages for premium markets.

Tench

Tench

Bottom-feeding freshwater fish traditionally pond-farmed in Europe; olive-green, thick-bodied with small mouth. Often grown with carp in extensive systems for local markets.

Tiger shrimp

Tiger shrimp

Black tiger prawn farmed widely for shrimp meat; juvenile bands fade to grey-brown shell as adults. Major aquaculture species in Asia using pond and hatchery systems.

Tambaqui

Tambaqui

Amazonian fish farmed for fatty white meat; deep-bodied with strong jaws for fruit and seed diet. Important in South American aquaculture and polyculture ponds.

Trochus

Trochus

Conical marine snail cultured for mother-of-pearl shells and shell products; pearly interior used for buttons and ornaments. Found in Indo-Pacific reef mariculture.

Tegu

Tegu

Large South American lizard farmed at small scale for meat, leather and the pet trade; robust body with blotched pattern. Kept in controlled enclosures on specialist farms.

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